THE CONTESTANTS:

THE HOT STUFF: (2 shrimp cooked in habanero sauce. Yes, we used gloves.)

THE RULES:

Eat both shrimp and drink habanero sauce in shot glass before time runs out. A new round starts every three minutes. No puking. No drinking milk until you’re out. Last man (or woman) standing wins.

THE PRIZE:

Full-suspension mountain bike

$100 gift card to Sonora Grill

$50 cash

THE WINNERS:

Thanks to everyone who participated. Congratulations to our three winners. Get ready for a bigger and better competition next year!

Come see us at the Farmers Market at the Ogden Municipal Gardens on Saturday, July 18 from 8:00 am to 1:00 pm.

We’ll be there bright and early with some chips and salsa, bottled water, and information about a really cool event we’re hosting on July 24th.

We sure enjoyed the meatball sandwiches, marinated chicken, and pulled pork sandwiches made by this guy at the summer employee party.

Who knew he could cook?

Yes, ladies, he is available.

And he really likes to play volleyball, as evidenced by the clapping.

Saturday, July 18, 2009

2:00 pm to 3:00 pm

Sonora Grill

Chef Chris will be teaching us how to make Chalupas, Doraditos, Sopes, and Taquitos.

Five dollars per person: includes beverage and a jar of SONORA GRILL salsa.

RSVP by phone (801.393.1999) or email (info@thesonoragrill.com).

Sonora Grill has a new outdoor visitor.

He attracts kids like a magnet.

And has 54 other friends around town.

We like him a lot.

And will be sad to see him go in October.

Come see us when you get hungry. We’ll be open until 9:00 pm.