Last week, Steve and I went to Abravanel Hall down in SLC to see Anthony Bourdain talking about food and travel, celebrity chefs and about being a dad and eating strange foods in third world countries. He is a great writer, a knowledgeable chef, and a very funny and insightful speaker. He spoke for a certain period of time and then he opened up the floor, took some questions and then when he was done speaking he just walked off stage and split. A very cool guy…if he was still speaking, I would still be sitting there.